Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g 110.00 Price Inc. Tax

Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g 110.00 Price Inc. Tax

Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

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SKU: TKSC-TN-12

INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.

Easy to cook.

No added preservatives or additives.

Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin

Available quantity: 100g

Method of preparation:

Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.

Net Weight: 100 g

 

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Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

0 out of 5
(0)

INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.

Easy to cook.

No added preservatives or additives.

Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin

Available quantity: 100g

Method of preparation:

Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.

Net Weight: 100 g

 

SKU: TKSC-TN-12
110.00 Price Inc. Tax Add to cartCompare
Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

0 out of 5
(0)

INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.

Easy to cook.

No added preservatives or additives.

Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin

Available quantity: 100g

Method of preparation:

Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.

Net Weight: 100 g

 

110.00 Price Inc. Tax Add to cartCompare
Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g

0 out of 5
(0)

INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.

Easy to cook.

No added preservatives or additives.

Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin

Available quantity: 100g

Method of preparation:

Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.

Net Weight: 100 g

 

110.00 Price Inc. Tax Add to cartCompare