₹95.00 Price Inc. Tax
Instant Palada Payasam Mix | 200 g
SKU: TKSC-TN-13Tasty Nibbles Instant Palada is a milk based ‘Nadan” or traditional sweet delicacy or desert or kheer with Milk fondly called as Palada Pradhaman or Payasam
Easy to prepare – Instant Palada hygienically made with Latest technology and quality raw material makes the cooking very easy within 15 minutes.
Contains Rice ada flakes, Milk solids and Sugar. No need to add extra sugar while preparing payasam.
It brings the nostalgic Taste of authentic Kerala Sadhya or Feast in connection with all festivities like Onam, Vishu, and auspicious occasions from Birth days to Marriages and any celebrations. It is ideal for bhog/prasad/naivedya during prayer/pooja ceremonies.
Method of preparation:
- Boil 1 L of milk in a wide mouth thick bottom vessel/pressure cooker without lid /Uruli .
- Empty the contents into the boiling milk and stir continuously and cook on medium to high flame for 15 min./till the desired consistency is reached. No need to add Sugar.
- Tasty Nibbles Instant Palada Payasam Mix is ready to serve hot.
- Also, it can be cooled and consumed.
- Ideal to serve 4
Net Weight: 200 g
₹110.00 Price Inc. Tax
Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g
SKU: TKSC-TN-12INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.
Easy to cook.
No added preservatives or additives.
Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin
Available quantity: 100g
Method of preparation:
Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.
Net Weight: 100 g
Instant Palada Payasam Mix | 200 g
Tasty Nibbles Instant Palada is a milk based ‘Nadan” or traditional sweet delicacy or desert or kheer with Milk fondly called as Palada Pradhaman or Payasam
Easy to prepare – Instant Palada hygienically made with Latest technology and quality raw material makes the cooking very easy within 15 minutes.
Contains Rice ada flakes, Milk solids and Sugar. No need to add extra sugar while preparing payasam.
It brings the nostalgic Taste of authentic Kerala Sadhya or Feast in connection with all festivities like Onam, Vishu, and auspicious occasions from Birth days to Marriages and any celebrations. It is ideal for bhog/prasad/naivedya during prayer/pooja ceremonies.
Method of preparation:
- Boil 1 L of milk in a wide mouth thick bottom vessel/pressure cooker without lid /Uruli .
- Empty the contents into the boiling milk and stir continuously and cook on medium to high flame for 15 min./till the desired consistency is reached. No need to add Sugar.
- Tasty Nibbles Instant Palada Payasam Mix is ready to serve hot.
- Also, it can be cooled and consumed.
- Ideal to serve 4
Net Weight: 200 g
Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g
INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.
Easy to cook.
No added preservatives or additives.
Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin
Available quantity: 100g
Method of preparation:
Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.
Net Weight: 100 g
Instant Palada Payasam Mix | 200 g
Tasty Nibbles Instant Palada is a milk based ‘Nadan” or traditional sweet delicacy or desert or kheer with Milk fondly called as Palada Pradhaman or Payasam
Easy to prepare – Instant Palada hygienically made with Latest technology and quality raw material makes the cooking very easy within 15 minutes.
Contains Rice ada flakes, Milk solids and Sugar. No need to add extra sugar while preparing payasam.
It brings the nostalgic Taste of authentic Kerala Sadhya or Feast in connection with all festivities like Onam, Vishu, and auspicious occasions from Birth days to Marriages and any celebrations. It is ideal for bhog/prasad/naivedya during prayer/pooja ceremonies.
Method of preparation:
- Boil 1 L of milk in a wide mouth thick bottom vessel/pressure cooker without lid /Uruli .
- Empty the contents into the boiling milk and stir continuously and cook on medium to high flame for 15 min./till the desired consistency is reached. No need to add Sugar.
- Tasty Nibbles Instant Palada Payasam Mix is ready to serve hot.
- Also, it can be cooled and consumed.
- Ideal to serve 4
Net Weight: 200 g
Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g
INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.
Easy to cook.
No added preservatives or additives.
Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin
Available quantity: 100g
Method of preparation:
Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.
Net Weight: 100 g
Instant Palada Payasam Mix | 200 g
Tasty Nibbles Instant Palada is a milk based ‘Nadan” or traditional sweet delicacy or desert or kheer with Milk fondly called as Palada Pradhaman or Payasam
Easy to prepare – Instant Palada hygienically made with Latest technology and quality raw material makes the cooking very easy within 15 minutes.
Contains Rice ada flakes, Milk solids and Sugar. No need to add extra sugar while preparing payasam.
It brings the nostalgic Taste of authentic Kerala Sadhya or Feast in connection with all festivities like Onam, Vishu, and auspicious occasions from Birth days to Marriages and any celebrations. It is ideal for bhog/prasad/naivedya during prayer/pooja ceremonies.
Method of preparation:
- Boil 1 L of milk in a wide mouth thick bottom vessel/pressure cooker without lid /Uruli .
- Empty the contents into the boiling milk and stir continuously and cook on medium to high flame for 15 min./till the desired consistency is reached. No need to add Sugar.
- Tasty Nibbles Instant Palada Payasam Mix is ready to serve hot.
- Also, it can be cooled and consumed.
- Ideal to serve 4
Net Weight: 200 g
Instant Kadum Payasam Mix | Rice Jaggery Dessert | 100 g
INSTANT KADUM PAYASAM: Instant Kadum Payasam (Rice Jaggery Dessert ) mix will ensure that you can enjoy the same great taste in a matter of minutes with a simple and convenient method. This payasam is more popular in Kerala temples. This payasam is prepared using Kerala raw rice that looks light pink in color. It is called as Unakalari (Payasam Rice) in Malayalam. Enjoy the traditional payasam with family and friends on occasions or whenever you want.
Easy to cook.
No added preservatives or additives.
Ingredients: Jaggery, Payasam Rice, Ghee, Coconut flakes, Cardamom, Cumin
Available quantity: 100g
Method of preparation:
Boil 100ml (1/2 cup ) of water in a wide mouth thick bottom vessel. Empty the contents into the boiling water, stir continuously and cook on low to medium flame for 5 min till the desired consistency is reached .Delicious Kadum Payasam (Sarkkara payasam) is ready to serve.
Net Weight: 100 g