Description
Delight in the tangy-sweet goodness of Joan’s homemade Sweet Lemon Pickle. Made with handpicked lemons, slow-cooked and preserved in sugar, spices, and oil, this pickle balances zesty citrus flavour with a rich sweetness. Perfect for those who enjoy milder pickles, it pairs beautifully with Indian meals, snacks, or even bread and parathas. A traditional recipe with a homemade touch, it’s a refreshing addition to your dining table.
Key Benefits:
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Homemade with handpicked fresh lemons
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Balanced blend of tangy, sweet, and mildly spiced flavours
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Preserved traditionally for authentic taste
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Rich in vitamin C and natural goodness
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Perfect for rice, chapati, paratha, or as a side with snacks
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A delicious alternative to spicy pickles
How to Use:
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Pair with rice and dal for a comforting meal
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Enjoy with chapati, puri, or paratha
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Spread on bread or toast for a tangy twist
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Serve alongside festive meals for extra flavour











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